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Spinach Tuna Casserole

You have reached our Spinach Tuna Casserole page that probably contains Tuna Recipes. Spinach Tuna Casserole was created in November 2007 and submitted by an anonymous author. Enjoy Spinach Tuna Casserole and please tell your friends about our wonderful tuna recipe site!

INGREDIENTS
1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry
1 (6 ounce) can tuna, drained
1/3 cup seasoned bread crumbs
3 tablespoons crushed seasoned stuffing
1/4 teaspoon salt
1/2 cup mayonnaise
1/4 cup sour cream
2 teaspoons lemon juice
2 tablespoons Parmesan cheese

DIRECTIONS
1. In a bowl, combine the first five ingredients; mix well. Combine the mayonnaise, sour cream and lemon juice; add to tuna mixture and mix well. Transfer to a greased 2-cup baking dish. Sprinkle with Parmesan cheese.
2. Cover and bake at 350 degrees for 20-25 minutes or until heated through.

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